Maguro Yamakake

Diced raw tuna with japanese yam with tobiko and soy sauce.

Kani-Ebi-Su

Chilled shrimps and crab meat in light vinegar sauce.

Tako-Su

Chilled octopus‏ in light vinegar sauce.

Gyu Tataki

Lightly seared sirloin steak with ponzu sauce.

Tuna Tataki

Lightly seared tuna steak with ponzu sauce.

Spicy Tuna Tartar

Diced raw tuna topped with tobiko.

Sashimi Sampler

Chef’s choice raw fish of the day.

Baby Octopus

Marinated chilled baby octopus.

Nuta – Unagi, Tako, Ika, Maguro or Sake

Japanese mayo, sweet miso, with touch of lemon and wasabi sauce, topped with tobiko.

Hiya Yakko

Japanese style cold tofu.

Edamame

Chicken Wings

Gyoza Steamed or Pan Fried

Japanese dumplings with choice of pork, or vegetables.

Shumai Steamed or Fried

Shrimp Tempura

Soft-Shell Crab Tempura

Vegetable Tempura

Grilled Hamachi Kama

Grilled yellowtail neck.

Shrimp and Vegetable Tempura

Tatsuta Age

Japanese fried chicken in a light batter with green tea salt.

Nasu Dengaku

Grilled eggplants with bonito flakes.

Age Dashi Tufo Fried Tofu

Crispy Popcorn Shrimp Duo

Spicy Crispy String Bean

Garlic Pepper Calamari

Japanese Spring Roll

Seaweed Salad

Mixed Green Salad

Zen's Salad

Ika Salad

Cold japanese marinated squid.

Spicy Avocado Salad

Avocado, cucumber, crab meat, spicy mayo with tobiko

Miso Soup

Spicy Seafood Soup

Tofu Soup

Baby Hamachi Usuzukuri

Thinly sliced yellowtail with sauce, topped with pepper.

Kinutamaki

Choice of tuna, salmon and yellowtail rolled in marinated japanese radish.

Kappa Sashimi Maki

Tuna, salmon and yellowtail rolled in thinly sliced cucumber.

Una – Su

Broiled eel, tobiko and avocado rolled in sliced cucumber.

Hirame Sashimi Special

Thinly sliced fresh fluke with Zen special sauce.

Ankimo

Specially prepared monk fish liver pate with sauce.

Special Tuna Salad

Green salad with tuna and chef’s special sauce.

Kappa – Kani Maki

Crab meat, avocado, roe, roll in sliced cucumber with vinegar sauce.

Japanese Plum Duck

Served with chef’s special sauce made from fresh plums.

Miso Sea Bass

Fresh filet of chilean sea bass marinated with miso paste and pan seared to perfection served on a bed of greens.

Salmon Teriyaki Grilled Salmon

Tuna Teriyaki Grilled Tuna Steak

Beef Sirloin Teriyaki Grilled Sirloin Steak

Chicken Teriyaki Grilled Chicken

Chicken Katsu

Breaded with japanese bread crumb batter and served with katsu sauce.

Tonkatsu (Pork)

Breaded with japanese bread crumb batter and served with katsu sauce.

Chirashi

Assorted fresh fish over a bed of seasoned sushi rice.

Unaju

Broiled fresh water eel glazed with a special sweetened soy sauce, topped with japanese pickled veggie, served over a bed of rice in a box.

Yakigyu Don

Stir fried beef with onion

Yakitori Don

Broiled tender chicken marinated in Yakitori sauce

Karaage Don

Japanese style fried chicken in sesame honey sauce

Ton Ton Don

Broiled pork‏ tenderloin in our house special sauce

Chilean Sea Bass Don

Pan seared chilean sea bass in light soy and miso

Yaki Salmon Don

Broiled salmon filet served with salmon roe

Negihama Don

Fresh yellowtail minced with scallion and quail egg

Zen Tekkaa Don

Fresh yellow fin tuna lightly seared and then sliced thin

Yaki Udon

Stir fried japanese thick wheat flour noodles.

Yaki Soba

Stir fried japanese buckwheat noodles.

Yaki Ramen

Stir fried japanese yellow noodles.

Spicy Seafood Udon in Soup

Thick noodle soup with shrimp tempura, squid, scallops and vegetables.

Vegetable Udon in Soup

Thick noodle soup with vegetables in vegetable broth.

Cold Soba Noodles

Chilled japanese‏ buckwheat noodle with chef’s special sauce.

Soba with Seafood

Buckwheat noodle soup with shrimp tempura, squid, scallops and vegetables.

Soft Shell Crab Fried Rice

Zen Fried Rice

With scallops, calamari and shrimps.

Unagi Fried Rice

Steamed Rice

Sushi Rice Vinegar Rice

Brown Rice

Ebi (Shrimp)

Maguro (Tuna)

Blue Fin Maguro (Tuna)

Blue Fin Toro (Fatty Tuna)

Sake (Salmon)

Saba (Mackerel)

Suzuki (Sea Bass)

Hamachi (Yellowtail)

Hirame (Fluke)

Baby Hamachi

Ikura (Salmon Roe)

Tobiko (Flying Fish Roe)

Kaibashira (Scallop)

Tako (Octopus)

Tamago (Egg Cake)

Kanikama (Imitation Crab Stick)

Hokkigai (Surf Clam)

Ika (Squid)

Unagi (Fresh Water Eel)

Uni (Sea Urchin)

California Uni

Large Ama-Ebi (Sweet Shrimp)

Saku (White Tuna)

Smoked Salmon

Alaskan Maki

Salmon, avocado, cucumber and scallions.

Avocado Maki

Avocado and sesame seed

Boston Maki

Salmon, avocado, cucumber

California Maki

Imitation crabmeat, avocado and cucumber.

California Maki with Roe

Vegetable Tempura Maki

Sweet potato with sweet soy sauce.

Kappa Maki

Cucumber roll

Kampyo Maki

Marinated gourd roll

Oshinko Maki

Pickled daikon radish roll

Cucumber Avocado Maki

Tekka Maki

Tuna roll

Negihama Maki

Yellowtail and scallion

Negisake Maki

Salmon and scallion

Shrimp Tempura Maki

Spicy Tuna Maki

With cucumber

Spicy Salmon Maki

With cucumber

Spicy Hamachi Maki

With cucumber

Philadelphia Maki

Salmon, scallion, cucumber with cream cheese.

Salmon Tempura Maki Yamagobo

Unagi Maki

Eel and avocado

Salmon Skin Maki with Cucumber

Shiitake Mushroom Tempura Maki

Crazy Maki

Large shrimp tempura, cucumber, avocado and roe with spicy mayo.

Futo Maki

Giant vegetable, imitation crab meat and tamago.

B52

Yellowtail, crab stick, avocado and roe tempura then rolled with seaweed and rice.

Tempura Maki

Eel, avocado and spicy mayo

Rainbow Maki

California roll‏ covered with tuna, salmon, white fish and avocado.

Soft Shell Crab Maki

Caterpillar Maki

Eel, cucumber, roe covered with avocado.

Spider Maki

Deep fried soft shell crab, cucumber, avocado and roe with spicy mayo.

Baked Spicy Scallop Maki

Avocado, spicy mayo, scallop, scallions, tobiko and crab meat.

Lobster Maki

Lobster salad, cucumber, avocado, tobiko and mayo.

California

Salmon

Spicy Tuna

Shrimp

Unagi

Salmon Skin

Spicy Scallop

Avocado and Cucumber

Hamachi

Spicy Salmon Salad in Cucumber Wrap

Spicy Tuna Salad in Cucumber Wrap

Crispy Spicy Salmon

5 Maki Roll

Golden Fish Maki

Eel, cucumber, roe, covered by shrimp and salmon with spicy mayo and sweet soy sauce.

Alligator Maki

Shrimp tempura roll covered by eel, crabstick, avocado, roe and scallions.

Zen Special Tuna Torch Maki

Cucumber, roe and spicy mayo inside with seared tuna on top with mayo and sweet soy sauce.

Zen Special Salmon Torch Maki

Cucumber, roe and spicy mayo inside with seared salmon on top with mayo and sweet soy sauce.

Zen Special Hamachi Torch Maki

Roe, cucumber inside and hamachi torched outside with sauce and black tobiko on top.

Ika Special Maki

Spicy tuna inside with lightly torched squid on top.

Spicy Crispy Tuna Maki

Roe, spicy mayo, cucumber and tempura crumb inside with tuna on top.

Zen Special Soft Shell Crab

Soft shell crab, tamago, unagi, cucumber, and tobiko wrapped with cucumber.

Zen Special Salmon Maki

Smoked salmon with cream cheese, cucumber in side and salmon covered outside with salmon roe on top with chef’s special sauce.

Sushi Special A

California maki and 4 pieces chef’s choice sushi.

Sushi Special B

Tekka maki and 4 pieces chef’s choice sushi.

Sushi Special C

Boston maki and 4 pieces chef’s choice sushi.

Sushi Special D

Spicy tuna maki and 4 pieces chef’s choice sushi.

Sushi Special E

Unagi maki and 4 pieces chef’s choice sushi.

Maki Special A

California maki, kappa maki and tekka maki.

Maki Special B

California maki, boston maki and tekka maki.

Maki Special C

California maki, spicy tuna maki and kappa maki.

Maki Special D Kappa, Avocado, Oshinko

Sashimi Sushi Special

Chef’s choice two kind raw fish and 4 pieces chef’s choice sushi.

Sashimi Special

Chef’s choice raw fish of the day.

Katsu

W/ rice or brown rice (chicken)

Curry Katsu

W/ rice‏ or brown rice (chicken)

Shiitake Mushroom Chicken

Choice of rice or brown rice.

Chicken Teriyaki

W/ rice or brown rice

Beef Teriyaki

W/ rice‏ or brown rice

Yaki Udon

Yaki Ramen

Yaki Soba

Sushi for One

One california maki and 8 pieces of chef’s choice sushi.

Sushi for Two

One california maki, one tekka maki and 16 pieces of chef’s choice sushi.

Zen’s Special Maki Combo

Chef’s special creation (20 pieces)

Zen’s special sushi sashimi boat

Chef’s selections of freshest sushi (6 pieces), sashimi (12 pieces) and maki (12 pieces).

Sashimi for One (12 Pieces)

Chef’s choice‏ of the day.

Sashimi for Two (24 Pieces)

Chef’s choice of the day.